Pepperwort - 1 plant v.14 cm - Orto Mio

The domestic savory or Pepper herb is named for its flavor and the use it had in the past in cooking, as a substitute for the spice of the same name. Its leaves are rich in essential oils. It is also used in phytotherapy to soothe intestinal, renal, and respiratory issues. The strong scent of the Pepper herb keeps aphids away from nearby vegetables.

CULTIVATION AND CARE:
The Pepper herb is an annual plant that is easy to grow, even in pots, and loves sunny exposure. It is satisfied with poor soils but requires them to be well-drained. It can grow to over 35 cm in height. It blooms from June to September.

IN THE KITCHEN:
The domestic savory has a milder flavor compared to S. montana. It is perfect for accompanying dishes based on cheese, fish, meat, legumes, and eggs. Excellent for flavoring soups and savory pies.

WELLNESS & HEALTH:
The Pepper herb or domestic savory is named for its flavor and the use it had in the past in cooking, as a substitute for the spice of the same name. It is rich in essential oils. It is also used in phytotherapy for intestinal, renal, and respiratory issues. The strong scent of the Pepper herb keeps aphids away from nearby vegetables.

Growing Tips

Orto Mio guidelines for the species, to be adapted to the variety, local climate, and cultivation in soil or in pots.

Exposure and Soil

Sunny position; also suitable for poor soils, as long as they are draining. Can be grown in pots.

Cycle

Annual plant with flowering generally from June to September.

Watering in Pots – General Guidelines

Check the moisture of the soil: frequency and quantity depend on the species, pot size, growth, heat, and wind. Avoid water stagnation. These general guidelines should be adapted to the plant's needs.

Indicative Data from the Producer

Exposure	Sun

The values are indicative: the harvest cycle varies with the season, climate, and cultivation conditions.