Neapolitan Spigariello Broccoli (Minestra) - 6 Plants - Orto Mio

Growing Tips

Orto Mio guidelines for the species, to be adapted to the variety, local climate, and cultivation in soil or pots.

Exposure and Temperature

Full sun or partial shade with at least six hours of direct sunlight. Favorable growth at 20–25 °C; intense heat reduces quality. Protect when temperatures approach zero.

Soil and Transplanting

Fertile and well-draining soil, pH 6–7. Generally 40–50 cm in-row and 50–60 cm between rows. In spring, prefer March–April; for autumn harvest, the timing varies between late July and September depending on the area and variety.

Irrigation

Avoid both drought and waterlogging. Moderate watering after transplanting; more water during head growth.

Fertilization

Generous initial fertilization with organic matter; adjust subsequent applications according to development without exceeding nitrogen levels.

Care and Harvesting

Weed and protect with non-woven fabric during cool periods. Harvest the compact head before the buds open or yellow. For classic broccoli, cut 5–10 cm below the head; keep the plant for side shoots.

Indicative Producer Data

Values are indicative: the harvest cycle varies with season, climate, and cultivation conditions.