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Common Fragrant Parsley - 6 Plants - Orto Mio

Orto Mio  |  SKU: H117  |  Barcode: 8021849008226
€572
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Gourmet variety: the most aromatic and fragrant. More cuts are harvested

Semina / Trapianto

January, February, March, April, May, June, July, August, September, October

Distanza d'impianto

5 x 15 cm

Raccolta

20 daysProduzione: 3 kg
Il consiglio dell'ortolano
Keep constantly watered, avoiding stagnation

Description

Very vigorous and aromatic parsley that regrows quickly after cutting. Its good cold resistance allows for transplanting even in winter months. Water generously after each cut to promote rapid regrowth.

Growing Tips

Orto Mio guidelines for the species, to be adapted to the variety, local climate, and cultivation in soil or pots.

Exposure and Temperature

Full sun or partial shade; in summer, prefer afternoon shade. Favorable growth at 15–22 °C; using non-woven fabric during cold periods is beneficial.

Soil and Transplanting

Fertile, cool, and well-draining soil, preferably with a pH of 6–7. Generally, 5 cm in-row and 15–30 cm between rows. Transplanting from February to October depending on the climate, with protection during early periods.

Watering

In the first weeks, provide small frequent waterings without waterlogging. After establishment, allow the surface to dry before the next watering; reduce in cooler weather.

Fertilization

Rich organic fertilization before transplanting; support regrowth with monthly applications after harvesting.

Care and Harvesting

Shallow hoeing, even after cuts, and protect from the cold. Harvesting can begin after 20–40 days depending on the season; initially, pick the outer leaves and maintain the ability to regrow.

Indicative Producer Data

Exposure Sun / Partial Shade
Harvest Time 20 days
Transplanting Distance 5x15 cm
Production 3 kg/m²

Values are indicative: the harvest cycle varies with season, climate, and growing conditions.

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We will send you new seedlings at no cost, or if you prefer, you will receive a refund for the damaged plants.

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