The Home Vegetable Garden for All Seasons

This book gathers everything you need to know about vegetable gardening and its care, from the techniques to use to the varieties to know.

It starts with planning, then analyzes the soil and its composition, the tools to use, and methods to improve fertility, including composting with other materials like fertilizers.
The topic of seed self-production is covered, along with how to improve crop yields through crop rotation (changing plants year after year).
How can we overlook the influence of the moon, which determines planting and harvesting times?
This book carefully analyzes month by month what to do in the garden during the waxing or waning phases of the moon. It introduces plant families, or vegetables that share common characteristics: these are described by analyzing sowing, harvesting, and preservation.
A comprehensive chapter on plant health is included, detailing the main pests and diseases.
Finally, it examines the herbs and fruits we can grow in the garden. It is a suitable gift for anyone looking to challenge themselves and create a small “corner of paradise”.
This book helps us cultivate healthy and genuine products.
Pages: 224
Series: Great Books
Published: February 2019