Late winter Romanesco Cauliflower (180 days) - 6 plants - Orto Mio

Romanesco Cauliflower, a late winter variety known as "St. Joseph's" for harvesting Romanesco until late March. A rustic plant, tolerant to varying thermal conditions. Excellent aesthetic and gustatory quality head.

Exposure: Full Sun

Plants that prefer full sun need a south-facing exposure, with at least 6 hours of direct sun per day, including during the 3-4 central hours of summer. Exposure indicates how many hours of direct sun are necessary for the plant for optimal growth. It can be full sun, partial shade, or shade, depending on the amount of natural light the plant needs to develop well and produce fruit. This information helps in positioning plants to promote their growth.

Harvest Time: 180 days

Harvest time indicates how many days until the fruit is ready for harvest (note: ripening may occur at different times than indicated, influenced by climatic factors, irrigation, and soil fertility).

Transplant Distance: 50x50

Transplant distance is the space between plants at the time of planting, both in the row and between rows. Correct spacing avoids competition for light and nutrients, promoting growth and production, while spaces that are too narrow or too wide can negatively affect the quantity and quality of the fruit.

Weight: 1.2 kg

Indicates the average weight of fruits harvested under normal growing conditions. This value may vary depending on factors such as the harvesting stage, fertilization and irrigation practices, and climatic conditions. In early harvests, the weight may be lower than the indicated values. Furthermore, conditions such as drought, water scarcity, temperature fluctuations, poor or excessive nitrogen fertilization affect fruit growth, which may be higher or lower than expected.