French Red Shallot Conservor F1 - 6 plants - Orto Mio

High quality hybrid variety, with large bulbs, widely used for haute cuisine sauces and ragù, but also with celery and carrots in sautés and for sauces in refined recipes. Tips: it does not like humidity and requires very little irrigation. When the leaves turn yellow, the plants are uprooted and dried in the sun for 10/15 days. It can be stored for many months.