Cakes and pies in the home oven - Edizioni Del Baldo

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The book is divided into four chapters, one for each season; spring, sweet summer, autumn and cakes, cakes in the oven for the winter: these are the titles.
At the opening of each chapter, sweet words introduce the atmosphere of that particular season. Likewise, the illustrations present gradually change and adapt.
A recipe book of cakes for breakfast and tea time, to keep you company all year round.

Pages: 64

Necklace: Bread and Onion

Published: May 2018